Lin des Pyrénées at the foot of the Eiffel Tower

We are overjoyed to be taking part as exhibitors at the Paris Eiffel Jumping from 20 to 22 June, in the magnificent Village Prestige … 1 day to go

A unique event where refinement, sport, culture and art de vivre come together. Values we share and embody!

The perfect moment for Lin des Pyrénées to share its story and its products, combining pleasure, well-being and indulgence, in an iconic setting!

An invitation to savour the exceptional … and share a unique moment

We look forward to seeing you in the Village Prestige, Stand 52!

Virginie Coupérie-Eiffel Andrea Bormioli Hélène Darroze Groupe Hélène Darroze Morena Leite Longines Watch Co. Francillon Ltd. Global Champions Hermès LVMH Kering Ville de Paris Régis Cassaroume Valérie MONTAJAUD Xavier RAFFANEL FCE PAU BEARN | Femmes Chefs d’Entreprises | Pyrenees Atlantiques Femmes Chefs d’Entreprises Mondiales - FCEM hashtag#LinDesPyrénées hashtag#ParisEiffelJumping hashtag#longinesglobalchampiontour hashtag#VillagePrestige hashtag#GastronomieÉthique hashtag#gastronomiedurable hashtag#SavoirFaireFrançais hashtag#plaisir hashtag#bienetre hashtag#gourmandise hashtag#ExcellenceFrançaise hashtag#SantéPlaisirNaturel hashtag#produitssainsetnaturels hashtag#agricultureresponsable hashtag#madeinFrance hashtag#excellence hashtag#produitsdexception hashtag#produitsdexception

Chilled roasted tomato and garlic soup, with a drizzle of linseed oil

Florence Oustau's chilled soup: oven-roasted tomatoes and garlic, a night in the fridge, crunchy kasha and a drizzle of linseed oil just before serving.

1 min read

Gluten-free tomato and goat's cheese tart with flaxseeds by Florence Oustau - Lin des Pyrénées

Florence Oustau2 August 2026

Tomato and goat's cheese tart, gluten-free pastry with flaxseeds

Florence Oustau's summer tomato and goat's cheese tart: a gluten-free shortcrust pastry bound with ground flaxseeds, a rosette of tomatoes and melted goat's cheese.

1 min read